A unique, practical gift that exudes sophistication, Champagne on Ice is guaranteed to make an unforgettable statement. The simplicity of this gift basket is what makes it such a perfect gift. Designed to delight from the moment your recipient opens the box, Champagne on Ice is a mainstay at birthdays, weddings, engagement parties, anniversaries, office milestones, graduation ceremonies and more.
Champagne on Ice melds European finesse with classic Australiana. The centrepiece of the gift is of course Veuve Clicquot Brut Champagne, of Reims, France – a wine that needs little introduction. It’s iconic yellow bottle, uncorked, offers a bold and recognisable sparkling wine characterised by notes of apple, honey and a pleasing, lingering sweetness. A symphony of fruit notes that tantalise the palate for sip after refreshing sip, it’s undoubtedly one of the finest celebration drinks.
Surrounding the fine Champagne lies a smattering of celebratory chocolates. Key amongst these are the uniquely Australian chocolate coated macadamia nuts, from our friends at The Byron Bay Coffee Company. Hand-picked macadamias from the hinterlands spanning south east Queensland through to the lazy north coastal towns of New South Wales are lovingly coated in fine dark chocolate to a local recipe, and offer a unique taste sensation that melts in your mouth unlike any other chocolate-coated nut. It’s a truly premium taste experience that bodes well with the celebratory notes of this memorable gift.
The presentation of this gift basket is immaculate – the Champagne and chocolates are snugly positioned in a polished stainless steel ice bucket. Celebration-ready and brimming with practicality – all your recipient need to get the celebration started is to just add ice. It’s finished with cellophane and our signature chartreuse ribbons, bearing your personalised gift card conveying the highest of well-wishes to a truly deserving recipient.